Chemical Composition and Protein Quality of Italian Millet
AbstractItalian millet (Setaria italica) or foxtail millet is one of the important small grain millets grown in Karnataka state. It occupies an area of 2 6 lakh hectares in the state with a production of 0 66 lakh tonnes annually. The important districts which grows Italian millet are Bellary, Raichur, Dharwad, Belgum and Chitradurga. It is mostly grown as a dry land crop in marginal lands.
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How to Cite
Kulkarni, L. R., Naik, R. K., & Surendra, H. S. (1992). Chemical Composition and Protein Quality of Italian Millet. The Indian Journal of Nutrition and Dietetics, 29(11), 334–337. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/8352
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