Jegathambigai, S., Department of Biochemistry, Avinashilingam Institute for Home Science and Higher Education for Women, Deemed University, Coimbatore-641043
Jegatheesan, G., Fisheries College, Tamil Nadu Agricultural University, Thoothukudi-8
Jensi, J., Department of Microbiology, Dhanalakshmi Srinivasan College of Arts and Science for Women, Perambalur - 621212, Tamil Nadu
Jerald, Lovelin, Research Scholar, Department of Food Technology, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore - 641 012, Tamil Nadu
Jessie Suneetha, W., Post Graduate and Research Centre, Department of Foods and Nutrition, Professor Jayashankar Telangana State Agricultural University, Rajendranagar, Hyderabad - 500 030
Jessie Suneetha, W., Dept of Biochemistry and Nutrition, Central Food Technological Research Institute, Mysore 570 020
Jessie Suneetha, W., Department of Biochemistry and Nutrition, Central Food Technological Research Institute, Mysore - 570 020
Jesudian, G., Departments of Community Health and Nutrition Research, Christian Medical College, Vellore
Jesudian, G., The Departments of Community Health and Nutrition Research, Christian Medical College, Vellore, South India
Jesudian, G., The Departments of Community Health and Nutrition Research, Christian Medical College, Vellore, South India
Jethi, R. K., Department of Biochemistry, Medical Center, Little Rock, Ark
Jeya Gowri, R., Department of Resource Management, Avinashilingam University for Women, Coimbatore-641 043
Jeyachandran, P., Department of Fish Processing Technology, Fisheries College and Research Institute, Tamil Nadu Veterinary and Animal Sciences University, Tuticorin 628 008
Jeyakumari, A., Department of Fish Processing Technology, Fisheries College and Research Institute, Tamil Nadu Veterinary and Animal Sciences University, Thoothukudi - 628 008
Jeyakumari, A., Mumbai Research Centre of ICAR-Central Institute of Fisheries Technology, Vashi-400 703

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