Practical Baking

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Authors

  • Godavari Kamalanathan

Abstract

This book aims to provide practical knowledge for the experienced baker or pastry chief, basic instruction to students in the bakery and a ready reference for a teacher.

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Published

1981-06-01

How to Cite

Kamalanathan, G. (1981). Practical Baking. The Indian Journal of Nutrition and Dietetics, 18(6), 225–225. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/12760

Issue

Volume 18, Issue 6, June 1981

Section

Book Review

License

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