The Indian Journal of Nutrition and Dietetics

Volume 9, Issue 6, November 1972

Table of Contents

Original Articles

Evaluation of the Protein Quality of Two Selected Vegetable Protein Mixtures Using Albino Rats
P. Parvathi Easwaran, Srilatha Gopinath, S. Jamala, Rajammal P. Devadas
Pagination: 327-330
   Full-Text PDF Abstract Views: 70 | Pdf Views: 104
Effect of Lipid Protein Interaction on Nutritive Value of Groundnut Protein
D. Subba Rao, K. Hanumantha Rao, Indira A. S. Murthy
Pagination: 331-335
   Full-Text PDF Abstract Views: 81 | Pdf Views: 96
Effect of Processing and Storage on the Thiamine, Riboflavin and Nicotinic Acid Contents of Four Varieties of Indian Pulses
A. Vallidevi, M. N. Ramanuja, N. A. N. Rao, H. Nath
Pagination: 336-341
   Full-Text PDF Abstract Views: 58 | Pdf Views: 72
Comparative Study of Lipids of Different Varieties of Maize (Zea mays)
B. N. Sharma, Shyama Gopal, Yash Paul, I. S. Bhatia
Pagination: 342-346
   Full-Text PDF Abstract Views: 52 | Pdf Views: 129

Announcements

Evaluation of Mango Seed Kernels and Tomato Waste in the Ration of Bullocks
B. M. Patel, C. A. Patel, P. M. Talpada
Pagination: 347-350
   Full-Text PDF Abstract Views: 48 | Pdf Views: 124

Feature Article

Nutrition Education of the Poor can be Effective
Kendall W King
Pagination: 351-356
   Full-Text PDF Abstract Views: 78 | Pdf Views: 55

Book Review

Symposium: Sulphur in Nutrition
M. Swaminathan
Pagination: 357-357
   Full-Text PDF Abstract Views: 57 | Pdf Views: 199
Fundamentals of Food Engineering
M. M. Krishnaiah
Pagination: 357-358
   Full-Text PDF Abstract Views: 69 | Pdf Views: 207
Handling, Transportation and Storage of Fruits and Vegetables
Deen Low
Pagination: 358-358
   Full-Text PDF Abstract Views: 82 | Pdf Views: 179
Nutrition and Dietetics for Nurses
Godavari Kamalanathan
Pagination: 358-358
   Full-Text PDF Abstract Views: 53 | Pdf Views: 133
A Survey Report on the Bakery Industry in Rural India
Saraswathi Bhatji
Pagination: 359-359
   Full-Text PDF Abstract Views: 70 | Pdf Views: 211
Diet Atlas of India, 1971
Godavari Kamalanathan
Pagination: 359-360
   Full-Text PDF Abstract Views: 60 | Pdf Views: 223
Controlling Diabetes with Diet
Deen Low
Pagination: 360-360
   Full-Text PDF Abstract Views: 65 | Pdf Views: 225
Progress in Molecular and Subcellular Biology
Nirmala K. Murthy
Pagination: 361-361
   Full-Text PDF Abstract Views: 58 | Pdf Views: 236
Planned Cookery
P. Parvathi Easwaran
Pagination: 361-361
   Full-Text PDF Abstract Views: 62 | Pdf Views: 264
War against Disease on the Health Front in South East Asia
S. N. Jagannathan
Pagination: 361-361
   Full-Text PDF Abstract Views: 49 | Pdf Views: 191
Nutrition an Integrated Approach
Vijayalakshmi Purushothaman
Pagination: 362-362
   Full-Text PDF Abstract Views: 64 | Pdf Views: 286
Child Care for Indian Students
M. Chandramani
Pagination: 362-362
   Full-Text PDF Abstract Views: 48 | Pdf Views: 82
Distribution of Income and Economic Growth: Concepts and Issues
L. Jayalakshmi
Pagination: 362-363
   Full-Text PDF Abstract Views: 58 | Pdf Views: 178
Techniques of Measuring the Effects of Fiscal Policy-Joergen Lotz the Swiss Balance of Payments in the 1960s Andrea Boltho
R. Ramathilakam
Pagination: 363-364
   Full-Text PDF Abstract Views: 58 | Pdf Views: 54

Literature Received

Literature Received
Pagination: 365-366
   Full-Text PDF Abstract Views: 57 | Pdf Views: 89

News and Views

News and Views
Pagination: 367-372
   Full-Text PDF Abstract Views: 60 | Pdf Views: 267

Report

Report of the IX International Congress of Nutrition Held in Mexico City, Mexico - September 3 to September 9, 1972
Pagination: 373-375
   Full-Text PDF Abstract Views: 63 | Pdf Views: 51

Current Literature Supplement

Current Literature Supplement
Pagination: 100-117
   Full-Text PDF Abstract Views: 53 | Pdf Views: 160