The Indian Journal of Nutrition and Dietetics

Volume 56, Issue 4, October - December 2019

Table of Contents

Original Articles

Can Iron and Folic Acid-IFA and Ca & Vitamin D Supplementation in Pregnancy be Fitted into Habitual Pattern of Three Meals A Day?
Prema Ramachandran, Amrita Pramanik, K. Kalaivani

DOI: 10.21048/ijnd.2019.56.4.23960, Pagination: 341-350
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Use of Mother Child Protection Card for Improving Infant Feeding Practices
Kamini Prabhakar, K. Kalaivani, S. Kowsalya, Prema Ramachandran

DOI: 10.21048/ijnd.2019.56.4.23980, Pagination: 351-364
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Medicinal Plants as Sources of Retina Protective Carotenoids (Lutein, β-carotene) and their Radical Scavenging Property
N. Hemalatha, J. Naveen, V. Baskaran

DOI: 10.21048/ijnd.2019.56.4.23709, Pagination: 365-380
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Associated Factors of Stunting and Thinness among Rural Adolescent Girls in Telangana, South India
J. J. Babu Geddam, Naveen Kumar Boiroju, Raja Sriswan Mamidi, Mahesh Kumar Mummadi, Sreenu Pagidoju

DOI: 10.21048/ijnd.2019.56.4.23934, Pagination: 381-396
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Development of Barnyard Millet Based Products, their Acceptability and Nutritional Composition
B. S. Nisha, S. N. Prabhavathi, Jamuna Prakash

DOI: 10.21048/ijnd.2019.56.4.23942, Pagination: 397-411
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Association between Macronutrient Intake Pattern, Glycemic Status and Use of Antidiabetic Drugs among Type 2 Diabetes Patients
Martil Chacko, Khyrunnisa Begum

DOI: 10.21048/ijnd.2019.56.4.23726, Pagination: 412-421
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A Comparative Study to Assess Knowledge, Attitude and Practices among Cases of Recently Diagnosed Diabetes and Known Cases of Diabetes
V. Vinotha, T. H. Hema, A. J. Hemamalini

DOI: 10.21048/ijnd.2019.56.4.23454, Pagination: 422-430
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Assessment of Nutritional Intake and Nutritional Knowledge of Rural Post Menopausal Women
Anjali Kashyap, Pankaj Chhabra

DOI: 10.21048/ijnd.2019.56.4.23736, Pagination: 431-438
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Review Articles

Butyrate as a Potential Preventive Therapy for Obesity
P. Meena Kumari, S. P. Muthukumar

DOI: 10.21048/ijnd.2019.56.4.23688, Pagination: 439-454
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A Review on Green Revolution, Nutritional Transition, Diabetes and Millet Movement in India
Arun Pandiyan, Mrunal Barbhai, Srujana Medithi

DOI: 10.21048/ijnd.2019.56.4.23713, Pagination: 455-465
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Book Review

Nanoscience and Nanotechnology in Foods and Beverages
B. Nalini

DOI: 10.21048/ijnd.2019.56.4.24277, Pagination: 466-467
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