Nutrition, Immunity and Infection

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Abstract

Under nutrition predisposes the host to the risk of acquired infection. Infectious illness is likely to cause the greatest havoc during the periods of growth with high physiological demands of nutrients.

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Published

1979-06-01

How to Cite

Jagannathan, S. N. (1979). Nutrition, Immunity and Infection. The Indian Journal of Nutrition and Dietetics, 16(6), 264–265. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/12381

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Book Review