Nutrition and Elementary Food Science
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Abstract
This book on the various aspects of nutrition, starting from the history to the newer developments in food preservation, is in simple language suitable for high school pupils.Downloads
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Published
1970-05-01
How to Cite
Parvathy Eswaran, P. (1970). Nutrition and Elementary Food Science. The Indian Journal of Nutrition and Dietetics, 7(3), 206–206. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/11257
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Book Review
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