Volume 57, Issue 3, July-September 2020
Published:
2020-07-30
Original Articles
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Effect of Lactation on Nutritional Status in Urban Women from Low Middle Income Families
Anshi Goel, Thirumani Devi A., Kalaivani K., Prema Ramachandran222-239Keywords:
Adiposity, Abdominal Adiposity, Duration Of Lactation, Low Middle Income Families, Over Nutrition, Under-Nutrition, Urban Women.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.25434 -
Artificial Intelligence-Based Diet: An Interventional Field Study
Ankit Agrawal240-253Keywords:
Artificial Intelligence, Diet, Field Trial, Dietician.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.25120 -
Nutrient Content and Drying Quality Characteristics of Achras zapota (Sapota) Pulp Powder Stored in Different Packages
Thahira Banu A., Padmini J., Aswini M.254-265Keywords:
Achras zapota, Freeze-Drying, Vacuum Drying, Cabinet Drying, Shade Drying, Rehydration.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.24849 -
Total Phenolic Content of Organic and Conventionally Grown Gourd Vegetables
Jemima Beryl Mohankumar, Uthira L., Uma Maheswari S.266-275Keywords:
Total phenolics, Folin-Ciocalteu method, gourd vegetables, organic farming, ethanol, methanol, water solventsDOI:
https://doi.org/10.21048/ijnd.2020.57.3.25565 -
Inhibitory Effect of Soybean Seed Extracts on Human Salivary Amylase: An in vitro Study
Thippeswamy Thippande Gowda, Shilpashree, M. J., Busineni Jayasimha Goud, Dwarakanth V., Devaraja Sannaningaiah276-292Keywords:
Amylase, Soybean, Starch, Aqueous, Methanol, Acid Methanol, Extract.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.25280 -
Obesity and Overweight Associated Blood Lipid, Haemoglobin and Blood Pressure Dynamics in School Children: A Cross Sectional Study from Kerala, India
Seeja Thomachan Panjikkaran293-307Keywords:
Obesity, School Children, Lipid Profile, Cholesterol, Systolic BP, Diastolic BP.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.25123 -
Energy Intake and Lifestyle Risk Factors among Non Alcoholic Fatty Liver Disease Patients
Ifrath Parveen, Archana Prabhat308-316Keywords:
Fatty Liver, Liver Disease, Hepatocytes, Dyslipidemia, Non Alcoholic Fatty Liver (NAFLD), Sedentary Life Style.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.25563 -
Assessment of Serum Vitamin D Levels in Patients with Pulmonary Tuberculosis-A Comparative Cross Sectional Study in a Teritiary Care Centre in Kolar
Maharaj L. S. Y. M. J., Lakshmaiah V., Shashidhar K. N.317-328Keywords:
Vitamin D Deficiency, Tuberculosis, Non-Tuberculosis, Immunity, Vitamin D2.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.25246
Review Articles
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An Overview of Dietary Approaches to Prevent the Development of Glaucoma
Punam Kapur, Ashok Pathak, Shipra Gupta, Mamta Bhardwaj, Manjula Suri341-361Keywords:
Glaucoma, Intraocular Pressure, Glycosaminoglycan, Antioxidant, Melatonin.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.23638 -
Holistic Approach during a Pandemic for Healthy Well-Being
Dimple Rawat, Arti Gulati, Namrata Singh, Naval K. Vikram, Amit Kumar, Anshu Sharma329-340Keywords:
Pandemic, Balanced Diet, Stress, Exercise, Sleep.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.25459
Short Communication
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Assessment of Micronutrient Intake of Primary School Children through Mid-Day Meal Scheme in Light of COVID-19 Pandemic in India
Abhijit Chatterjee362-365Keywords:
COVID-19, Mid-Day Meal, Immunity, Micronutrient, RDA, Nutrient Intake, Zinc, Selenium, Vitamin C.DOI:
https://doi.org/10.21048/ijnd.2020.57.3.25476
Book Review
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Advances in Processing Technologies for Bio-Based Nanosystems in Food
G. P. Jeyanthi366-367Keywords:
No Keywords.
