Volume 53, Issue 1, January-March 2016
Published:
2016-01-14
Articles
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Food Safety in Domestic Refrigerators - A Mixed Methods Study to Identify Key Messages for Promoting Safe Storage Practices among Households
Keywords:
Refrigeration, Food Safety, Practices, Knowledge, Key Messages.Abstract views: 197 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3871
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Relationship between Dietary Intake and Prevalence of Dental Caries among School Aged Girls (6-12 Years) in Al-Madinah Al-Munawarah
Keywords:
Dental Caries, Dietary Intake, Macronutrients, Calcium Intake, DMFT.Abstract views: 179 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3872
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Nutritional Status of Children (2-5 Years) in Isiala Ngwa North L.G.A, Abia State, Nigeria
Keywords:
Nutritional Status, Children 2-5 Years, Child Nutrition, Malnutrition, Stunted, Wasted, Underweight.Abstract views: 177 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3873
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Dietary Fats Discriminate Risk for Abdominal Obesity and Glucose Metabolism among Urban Affluent Adult Males in Pune, India
Keywords:
Overall Obesity, Abdominal Obesity, Fat Density, Fasting Blood Glucose.Abstract views: 143 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3874
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Association of Mothers' Background Characteristics and Severe under Nutrition in Pre Schoolers
Keywords:
Mothers, Background Characteristics, Under Nutrition, Pre Schoolers.Abstract views: 104 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3875
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Why Won't Mothers Exclusively Breastfeed their Child - Evidence from a Prospective Study in Lucknow District, Uttar Pradesh
Keywords:
Exclusive Breast Feeding, Malnutrition, Diarrhoea.Abstract views: 105 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3876
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Studies on Preparation of Cookies Fortified by Horse Gram Malt
Keywords:
Cookies, Germination, Physical Characteristics, Sensory Quality.Abstract views: 707 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3877
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Effect of Processing on Phytic Phosphorus Content in Maize
Keywords:
Phytic Phosphorus, Lime Treatment, Maize, Anti-Nutritional Factor, Processing, Cultivar.Abstract views: 99 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3878
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Studies on Development of Curd by Using Lemon Juice as Starter Culture
Keywords:
Curd, Starter Culture, Lemon Juice, Microbiological Properties.Abstract views: 101 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3879
Review Articles
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Food Allergy
Keywords:
Milk Allergy, Egg Allergy, Fish Allergy, Shellfish Allergy, Tree Nut Allergy, Peanut Allergy, Soybean Allergy, Wheat Allergy.Abstract views: 529 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3880
Book Review
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Food Allergy: Molecular Basis and Clinical Practice
Abstract views: 86 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3881
News and Views
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News and Views
Abstract views: 71 times|
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https://doi.org/10.21048/ijnd.2016.53.1.3882