Visconti, Angelo, Institute of Sciences of Food Production (ISPA), National Research Council of Italy, Bari, France

• Toxicology International Volume 21, Issue 3, September - December 2014 - Original Research
  Assessment of Mycotoxin Exposure in Cí´te d'Ivoire (Ivory Coast) Through Multi"‘Biomarker Analysis and Possible Correlation with Food Consumption Patterns
  Abstract