Volume 42, Issue 9, September 2005
Published:
2005-06-17
Original Articles
-
Basal Metabolic Rate in Indian Male and Female Subjects of Differing Body Mass Index
Rebecca Kuriyan, P. Parvathi Easwaran, Anura V. Kurpad392-404
Abstract views: 185 times|
Download: 1 times|
-
Consumers and Manufacturers Perceptions about Nutrition Labeling in India-Proposed Labels for Indian Pickles
S. Mini, P. Swati, V., S. Seshadri405-410 Abstract views: 56 times|
Download: 1 times|
-
Food, Preferences and Nutrient Adequacy among Selected Expectant Mothers of Mysore City
Fatemeh Shobeiri, Khyrunnisa Begum411-418 Abstract views: 61 times|
Download: 1 times|
-
Processing and Evaluation of Fish Crackers
G. Hemalatha, S. Amutha419-424 Abstract views: 137 times|
Download: 1 times|
-
Organoleptic Evaluation and Retention of Vitamin C in Commonly Consumed Food Preparations Using Underexploited Greens
Tarvinder Jeet Kaur, G. K. Kochar425-431 Abstract views: 76 times|
Download: 1 times|
-
Biochemical Profile of Patients Suffering from Iodine Deficiency Disorders
M. Athar Ansari, Z. Khan, M. Yunus, J. Ahmad432-435 Abstract views: 61 times|
Download: 1 times|
