Volume 49, Issue 11, November 2012

Published: 2012-05-05

Original Articles

Effect of Cauliflower Greens Supplementation on Blood Haemoglobin Levels on Anaemic Adolescent Girls

G. Vasanthamani, P. Lincy

459-465
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Studies on the Effectiveness of Salt Iodization Programme in Valley Districts of Manipur, North East India

Laishram Hemchandra, Amar K. Chandra

477-484
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Status of Select Exercise Groups of Indian Athletes in the Sports Training Camp

K. Kalpana, D. L. Kusuma, P. R. Lal, G. L. Khanna

485-493
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A Cross Sectional Study of Food Safety Related Perceptions and Practices among Women Working in a North Indian University

Abhishek Singh, Anu Bhardwaj, Chintu Chaudhary, Pankaj Chikkara, D. R. Rajesh, Parvinderjit Singh, Rajneesh Jindal

494-499
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Effect of Defatted Soy Flour on Health Problems of Obese Post- Menopausal Women

V. Anitha, Patricia Trueman

466-471
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Estimation of Nutritional Aspects of Artificially and Naturally Ripened Citrus Lemon

R. Rekha, D. Gowri Sankar

472-476
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Hypoglycemic and Hypolipidemic Effect of Selected Gourd Vegetables on Type II Diabetics

D. Radhapriya, U. K. Lakshmi

507-515
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Book Review

Book Review

S. Thilagamani

500-500
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News and Views

News and Views

501-506
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