Chavan, U. D., Department of Biochemistry, Mahatma Phule Agricultural University, Rahuri-413 722, Maharashtra, India

• The Indian Journal of Nutrition and Dietetics Volume 26, Issue 7, July 1989 - Articles
  Effect of Processing and Storage on Phytate, Polyphenols and Trypsin Inhibitor Activity in Groundnut Kernels
  Abstract