Murugesan, S., J. Anitalett, and S. Sabitha. “Identification and Characterization of Whey Protein, Casein Micelles and Fat Globules in Cow Milk”. Journal of Surface Science and Technology, vol. 36, no. 1-2, Aug. 2020, pp. 83–88, doi:10.18311/jsst/2020/24328.