MURUGESAN, S.; ANITALETT, J.; SABITHA, S. Identification and Characterization of whey Protein, Casein Micelles and Fat Globules in Cow Milk. Journal of Surface Science and Technology, [S. l.], v. 36, n. 1-2, p. 83–88, 2020. DOI: 10.18311/jsst/2020/24328. Disponível em: https://www.informaticsjournals.com/index.php/jsst/article/view/24328. Acesso em: 29 apr. 2024.