ABDEL MAKSOUD, H. A.; MOHAMMED, R. R.; ELHARRIF, M. G.; ABDULATIF, N. S. Biochemical Assessment of Possible Protective Role of Kombucha Tea against Stressful Effect Induced by High Sucrose Dose. Journal of Natural Remedies, [S. l.], v. 19, n. 1, p. 49–56, 2019. DOI: 10.18311/jnr/2019/23124. Disponível em: https://www.informaticsjournals.com/index.php/jnr/article/view/23124. Acesso em: 3 may. 2024.