Volume 48, Issue 4, April 2011
Published:
2011-05-12
Original Articles
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Assessment of Nutritional Status and Life Style Modification of Obese Children
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Effect of Oat Flour Supplementation on Dietary Intake, Anthropometric Profile and Lipid Profile of at Risk Coronary Heart Disease Patients
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Development of Nutritionally Enriched Banana Cake with the Incorporation of Finger Millet
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Drying Characteristics of Pretreated Kodo and Barnyard Millet
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Development of Nutritious Soy Blended Mathari Enriched with Lotus Stem Powder
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