The Indian Journal of Nutrition and Dietetics

Volume 52, Issue 4, October-December 2015

Table of Contents

Articles

Comparison of Body Composition Assessed by Air Displacement Plethysmography and Skin-Fold Technique in Post Menopausal Women
Deethu Sara Varghese, S. Ashok, D. Premraj, Y. Venkata Ramana
Pagination: 360-368
   Full-Text PDF Abstract Views: 86 | Pdf Views: 239
Relation of a Body Shape Index (ABSI) Versus other Anthropometric Traits to Adiposity and Cardiovascular Risks
M. Regi, T. M. Bhargavi
Pagination: 369-379
   Full-Text PDF Abstract Views: 208 | Pdf Views: 177
Development and Nutritional Evaluation of Egg Shell Powder and its Nanoparticles
S. Kowsalya
Pagination: 380-389
   Full-Text PDF Abstract Views: 200 | Pdf Views: 26
Effect of Cell Phone Radiations on Morphological and Biochemical Parameters of Moth Bean (Vigna aconitifolia) and Wheat (Triticum aestivum) - GSM vs CDMA
Anikha Bellad, Chandrashekar V. Kubihal
Pagination: 390-396
   Full-Text PDF Abstract Views: 111 | Pdf Views: 214
Estimation of Coverage of Vitamin A Supplementation in Children Less than Three Years in Odisha
Gurukrushna Mohapatra, Tapas Ranjan Behera, Nirmal Chandra Sahani, Durga Medhab Satapathy, Radha Madhab Tripathy, Trilochar Sahu
Pagination: 397-403
   Full-Text PDF Abstract Views: 85 | Pdf Views: 154
Children with Sub-Clinical Vitamin-A Deficiency are at Risk for Significant Nutritional Iron and Zinc Deficiencies
Ashok Aspatwar
Pagination: 404-414
   Full-Text PDF Abstract Views: 72 | Pdf Views: 51
Association of Perceived Psychosocial Stress with Metabolic Syndrome among Young Adults in Urban Workforce
Ishu Kataria, Ravinder Chadha, Renuka Pathak
Pagination: 415-428
   Full-Text PDF Abstract Views: 133 | Pdf Views: 300
High Prevalence of Protein Energy Malnutrition (PEM) in under Five Hospitalized Children: Data from a Tertiary Care Hospital of Northern India
Gauri Chauhan
Pagination: 429-441
   Full-Text PDF Abstract Views: 368 | Pdf Views: 191
Salt Consumption Behavior among Selected Subjects and Salt Content of Common Processed Snack Foods
M. C. Vinod Raj, P. G. Sandeep, S. N. Bhavya, Jamuna Prakash
Pagination: 442-451
   Full-Text PDF Abstract Views: 110 | Pdf Views: 268
Effect of Black Gram Flour on Quality Attributes of Fish Snacks
Waseem Hussain Raja, Sunil Kumar, Parveez Ahmad Para
Pagination: 452-459
   Full-Text PDF Abstract Views: 100 | Pdf Views: 54
Mango Seed Kernel Extracts
Shilpa Yatnatti, D. Vijayalakshmi
Pagination: 460-470
   Full-Text PDF Abstract Views: 904 | Pdf Views: 290

Book Review

Book Reviews
Pagination: 471-473
   Full-Text PDF Abstract Views: 53 | Pdf Views: 97

News and Views

News and Views
Pagination: 474-478
   Full-Text PDF Abstract Views: 53 | Pdf Views: 33