1.
Chitra MK, Ramachandra Rao HG. Effect of Incorporation of Aloe Vera, Mint and Clove on Sensory Characteristics of Paneer. IJND [Internet]. 2012 Jun. 1 [cited 2024 Oct. 14];49(6):233-42. Available from: https://www.informaticsjournals.com/index.php/ijnd/article/view/4518