Sharma M, S. K. Comparative Study on Different Drying Techniques for Determining the Moisture Content of Cereals/Millets and Pulses. IJND [Internet]. 2021 Sep. 2 [cited 2024 Apr. 29];58(S2):1-7. Available from: https://www.informaticsjournals.com/index.php/ijnd/article/view/28000