1.
Durge KV, Sawate AR, Kshirsagar RB, Taur AT, Patil BM, Mundhe SS, Kulkarni SP. Utilization of Beetroot Powder as Natural Colorant in Ice-cream. IJND [Internet]. 2014 Oct. 5 [cited 2024 Apr. 26];51(4):400-7. Available from: https://www.informaticsjournals.com/index.php/ijnd/article/view/2483