Devi, A., M. Kalia, V. K. Gupta, and B. S. Katoch. “Effect of Feeding Different Levels of Khesari <i>Lathyrus sativus</i> and Vetch <i>Vicia sativa</I> Proteins on the Performance of Starter Chicks”. The Indian Journal of Nutrition and Dietetics, vol. 34, no. 2, Feb. 1997, pp. 49-58, https://www.informaticsjournals.com/index.php/ijnd/article/view/11061.