[1]
V. A. Daniel, D. Narayanaswamy, B. L. . M. Desai, S. Kurien, M. Swaminathan, and H. A. B. Parpia, “Supplementary Value of Varying Levels of Redgram (<i>Cajanus cajan</i>) to Poor Diets Based on Rice and Ragi”, IJND, vol. 7, no. 6, pp. 358–362, Nov. 1970.