Dhanda, S., Sodhi, H. S. and Phutela, R. P. (1996) “Nutrition and Yield Evaluation of Oyster Mushroom, Pleurotus Species”, The Indian Journal of Nutrition and Dietetics, 33(11), pp. 275–279. Available at: https://www.informaticsjournals.com/index.php/ijnd/article/view/13880 (Accessed: 25 April 2024).