Devadas, Rajammal P., Usha Chandrasekhar, and N. Bhooma. 1984. “Nutritioivial Outcomes of a Rural Diet Supplemented With Low Cost Locally Available Foods-IX Improvements in Nutritional Knowledge and Cost Analysis of the Diets”. The Indian Journal of Nutrition and Dietetics 21 (11):397-407. https://www.informaticsjournals.com/index.php/ijnd/article/view/11077.