SINHA, R.; SHARMA, B.; MAHANTA, P. Physico - Chemical Analysis of Five Varieties of Baby Corn. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 47, n. 9, p. 416–419, 2010. Disponível em: https://www.informaticsjournals.com/index.php/ijnd/article/view/4771. Acesso em: 2 may. 2024.