JAMES, A.; A., T. D. KAP Study of an Ice Cream Factory at Palakkad. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 58, n. S2, p. 8–12, 2021. DOI: 10.21048/IJND.2021.58.S2.28001. Disponível em: https://www.informaticsjournals.com/index.php/ijnd/article/view/28001. Acesso em: 28 apr. 2024.