SREEDEVI, L.; DIVAKAR, S.; GEETHA KUMARI, V. L.; NIRMALA, C.; NANDINI, P. V. Quality Evaluation of Organic Ripe Nendran Banana. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 51, n. 2, p. 166–172, 2014. Disponível em: https://www.informaticsjournals.com/index.php/ijnd/article/view/2507. Acesso em: 6 may. 2024.