BHAUSAHEB NAMEKAR, S.; PANJABRAO LOKHANDE, S.; RAMESH JADHAV, G.; HARIDAS SONVANE, R.; VINAYAK LOKHANDE, A.; SAYED ABDUL QADEER, F. Q. Estimation of Iodine Content by Iodometric Titration and Spectrophotometric Evaluation Method in Commercially Available Salts. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 54, n. 4, p. 465–473, 2017. DOI: 10.21048/ijnd.2017.54.4.16348. Disponível em: https://www.informaticsjournals.com/index.php/ijnd/article/view/16348. Acesso em: 29 apr. 2024.