MARWAHA, R. S. Antitryptic Activity in Stored Potatoes. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 34, n. 12, p. 299–304, 1997. Disponível em: https://www.informaticsjournals.com/index.php/ijnd/article/view/13774. Acesso em: 1 may. 2024.