KUPPUTHA, U. Citrus Fruits and their Products Analysis and Technology. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 23, n. 6, p. 176–177, 1986. Disponível em: https://www.informaticsjournals.com/index.php/ijnd/article/view/13281. Acesso em: 5 may. 2024.