PURUSHOTHAMAN, V. Nutritional Standards and Methods of Evaluation for Food Legume Breeders. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 15, n. 11, p. 391–391, 1978. Disponível em: https://www.informaticsjournals.com/index.php/ijnd/article/view/12036. Acesso em: 29 apr. 2024.