PREMAKUMARI, S. Nutritious Foods for Everybody. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 10, n. 5, p. 262–263, 1973. Disponível em: https://www.informaticsjournals.com/index.php/ijnd/article/view/10814. Acesso em: 28 apr. 2024.