Daniel, V. A., Narayanaswamy, D., Desai, B. L. . M., Kurien, S., Swaminathan, M., & Parpia, H. A. B. (1970). Supplementary Value of Varying Levels of Redgram (<i>Cajanus cajan</i>) to Poor Diets Based on Rice and Ragi. The Indian Journal of Nutrition and Dietetics, 7(6), 358–362. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/11134