[1]
K. S., S., Fathima Thabassum Z, A., Reddy, M., C. S., S. and A., S. 2022. Evaluation of Antioxidant Properties of Microgreen Masala Mix and Assessment of Organoleptic Properties of Microgreen Masala Mix Incorporated Products. The Indian Journal of Nutrition and Dietetics. 59, 3 (Jul. 2022), 323–332. DOI:https://doi.org/10.21048/IJND.2022.59.3.29685.