TY - JOUR AU - Sheth, Mini AU - Sukul, Sujoya PY - 2007/12/01 Y2 - 2024/03/29 TI - Impact of Food Safety Education on Knowledge and Practices of Canteen Staff of a University Girl's Hostel JF - The Indian Journal of Nutrition and Dietetics JA - IJND VL - 44 IS - 12 SE - Original Articles DO - UR - https://www.informaticsjournals.com/index.php/ijnd/article/view/6141 SP - 582-589 AB - As the world shrinks and international commerce expands, food-borne illnesses have become a major public health focus worldwide. The food handlers who may harbour the pathogens play a very important role in transmission of food borne diseases. These pathogens may be introduced into foods during production, processing, distribution and preparation. ER -