TY - JOUR AU - Yadav, N. R. AU - Bharadwaj, U. R. PY - 1971/01/01 Y2 - 2024/03/28 TI - Biochemical Studies on Indian Wild Legumes: (1) Chemical and Nutritional Constituents of Some Indian Wild Legumes JF - The Indian Journal of Nutrition and Dietetics JA - IJND VL - 8 IS - 1 SE - Original Articles DO - UR - https://www.informaticsjournals.com/index.php/ijnd/article/view/11403 SP - 1-4 AB - In India, legumes constitute an important foodstuff and are the chief source of proteins in the diet. ER -