Qualitative Analysis of Oral Rehydration Solution Used in Urban and Rural Areas of Tirupati

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Authors

  • Food Science and Nutrition Department, Sri Padmavathi Mahila Vishwa Vidyalaya, Tirupati -517 502 ,IN
  • Food Science and Nutrition Department, Sri Padmavathi Mahila Vishwa Vidyalaya, Tirupati -517 502 ,IN
  • Food Science and Nutrition Department, Sri Padmavathi Mahila Vishwa Vidyalaya, Tirupati -517 502 ,IN
  • Food Science and Nutrition Department, Sri Padmavathi Mahila Vishwa Vidyalaya, Tirupati -517 502 ,IN

Abstract

Diarrhoea remains a leading world wide cause of morbidity and mortality. In the developing countries 1.5 billion episodes of diarrhoea occurs per year in children under 5 years of age and approximately 40 lakhs of these result in death. It is well known that some enteropathogenic micro-organisms are capable of inducing functional and morphological alterations in the small bowel, contributing to intestinal malabsorption of nutrients.

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Published

2003-02-01

How to Cite

Mubeen, S., Vara Laxmi, D., Sarada, T., & Reddy, V. (2003). Qualitative Analysis of Oral Rehydration Solution Used in Urban and Rural Areas of Tirupati. The Indian Journal of Nutrition and Dietetics, 40(2), 59–62. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/6703

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Original Articles