Book Review

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Abstract

Book Review Title:

* Sensory and Consumer Research in Food Product Design and Development.

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Published

2007-07-01

How to Cite

Haripriya, S. (2007). Book Review. The Indian Journal of Nutrition and Dietetics, 44(7), 374–375. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/6192

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Book Review