Influence of Temperature on Decomposition and Digestion of Sunflower Seed Proteins 'In Vitro"

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Authors

  • Ing Segal Brad
     Institute Polytechnique, Galatz ,RO

Abstract

One of the chief problems of rational nourishment is to ensure an adequate quantity of proteins in diet. It is well known that at present more than 50% of world population, and especially that of Asia, Africa and Southern America is undernourished in proteins.

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Published

1967-07-01

How to Cite

Brad, I. S. (1967). Influence of Temperature on Decomposition and Digestion of Sunflower Seed Proteins ’In Vitro". The Indian Journal of Nutrition and Dietetics, 4(3), 198–206. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/14321

Issue

Volume 4, Issue 3, July 1967

Section

Original Articles

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