Department of Post-graduate Studies and Research in Home Science, Manasa Gangotri, Mysore - 570006
,IN
Khyrunnisa Begum
Department of Post-graduate Studies and Research in Home Science, Manasa Gangotri, Mysore - 570006
,IN
Shashikala Puttaraj
Department of Post-graduate Studies and Research in Home Science, Manasa Gangotri, Mysore - 570006
,IN
Abstract
Diet surveys carried out in various states of India have shown that the diets are primarily based on cereals. Cereals like rice, wheat, ragi and jowar contribute as much as 70 to 80 per cent of the calories in the diet.