Central Food Technological Research Institute

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Abstract

This annual report of Central Food Technological Research Institute highlights the research and development being progressed and progressing in the fields of post harvest technology and processing of rice, pulses, oil seeds, fruits and vegetables, meat, poultry and fish.

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Published

1984-01-01

How to Cite

Chandrasekhar, U. (1984). Central Food Technological Research Institute. The Indian Journal of Nutrition and Dietetics, 21(1), 41–41. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/13423

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Book Review

 

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