Effect of Red Gram (Cajanus cajan) on Blood Glucose Level in Diabetic Rats

Authors

  • Sri Avinashilingam Home Science College for Women, Coimbatore -641 043
  • Sri Avinashilingam Home Science College for Women, Coimbatore -641 043
  • Sri Avinashilingam Home Science College for Women, Coimbatore -641 043

Abstract

Diabetes mellitus is an international disease affecting one to three per cent or the population. In addition to physical activity and exercise, diet is considered to be important in the control of diabetes. Maturity onset diabetes may be controlled by diet alone without the addition of insulin or oral hypoglycemic agents. Differences in blood glucose responses were observed with various legumes.

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Published

1986-04-01

How to Cite

Giri, J., Suganthi, B., & Kowsalya, S. (1986). Effect of Red Gram <i>(Cajanus cajan)</i> on Blood Glucose Level in Diabetic Rats. The Indian Journal of Nutrition and Dietetics, 23(4), 82–87. Retrieved from https://www.informaticsjournals.com/index.php/ijnd/article/view/13295

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Section

Original Articles

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