Chakrabarti, S. R., Department of Dairy Technology, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia-741252, West Bengal, India
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The Indian Journal of Nutrition and Dietetics Volume 26, Issue 5, May 1989 - Articles
Innovation of Technology for Preparation of Soy-Chhana (Soy-Cheese)
Abstract