Chakrabarti, C. H., Department of Biochemistry, Nagpur University, Mahatma Gandhi Marg, Nagpur-440 010, India

• The Indian Journal of Nutrition and Dietetics Volume 17, Issue 6, June 1980 - Original Articles
  Effect of Methionine Supplementation on the Biological Value. Digestibility Coefficient and Net Protein Utilization of Lentil Protein (Lens esculenta) in Male Albino Rats
  Abstract