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D

Datta, Sunanda, Department of Food Science and Nutrition, SVT College of Home Science, SNDT Women's University, Mumbai
Datta (De), Santa, Dept. of Home Science, University of Calcutta
Davar, Vinti, Department of Home Science-Foods and Nutrition, Kurukshetra University, Kurukshetra-136119
Davar, Vinti, Department of Home Science, Kurukshetra University, Kurukshetra
Dave, Jyoti, Department of Biochemistry, Holkar Science College, Indore
Dave, N. R., Smt. S.B. Gardi Institute o f Home Science, Saurashtra University, Rajkot
Dave, Neeta, Post Graduate Department of Home Science, Sardar Patel University, Vallabh Vidyanagar, Anand, Gujarat - 388 120
Dave, Ranjan, Department of Foods and Nutrition, Sardar Patel University, Vallabha Vidyanagar, 388120 Gujarat
Dayal, Radhika, Public Health Foundation of India, ISID Campus, 4 Institutional Area, Vasant Kunj, New Delhi – 110 070
De, J. K., Dept. of Radio Diagnosis, National Medical College, Calcutta
De, S. S., Nutrition Division, Food Science and Technology Branch, FAO, Rome
De, S. S., Food and Agriculture Organization of the United Nations Bangkok (Thailand)
De Angelis, Rebeca Carlota, Department of Physiology and Pharmacology, Instituto de Ciencias Biomedicas, USP Cx 4365 S. Paulo
De Luca, H. F., College of Agricultural and Life Sciences, University of Wisconsin, Madison, Wisconsin 53706
De Vreeze, A. C., Royal Tropical Institute, Amsterdam, The Netherlands

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