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R. M., Anjana, Departments of Diabetes Food Technology and Diabetology, Madras Diabetes Research Foundation, Chennai - 600 086
Ranveerkar, B. P., Department of Livestock Products Technology, College of Veterinary and Animal Sciences, MAFSU, Udgir - 431 402 Maharashtra
Raziuddin, Mohammad, Department of Livestock Products Technology, College of Veterinary and Animal Sciences, MAFSU, Udgir - 431 402 Maharashtra
Swaminathan, Soumya, M.S. Swaminathan Research Foundation, Taramani, Chennai - 600 113

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., Anbuvahini, M.S. Swaminathan Research Foundation, Taramani, Chennai - 600 113

A

A, Elangovan, Department of Botany, Madras Christian College (Autonomous), Affiliated to University of Madras, Chennai - 600 054, Tamil Nadu
A, Lavanya, College of Food Science and Technology, Acharya N.G. Ranga Agricultural University, Bapatla - 522 101, Andhra Pradesh
A, Prithiba., Department of Chemistry, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore - 641 043
A, Thirumani Devi., Department of Food Science and Nutrition, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore - 641 043
A., Haripriya
A., Haripriya, Department of Food Technology and Management, M.O.P. Vaishnav College for Women, Chennai - 600 034
A., Jayadeep, Food Safety and Analytical Quality Control Laboratory, Grain Science and Technology Department, Academy of Scientific and Innovative Research (AcSIR) CSIR-CFTRI, Mysore - 570 020
A., Karthiayani
A., Nagender, CSIR - Central Food Technological Research Institute, Resource Centre, Habshiguda, Hyderabad - 500 007, Telengana
A., Priya, Department of Foods and Nutrition, Rathnavel Subramaniam College of Arts and Science, Sulur, Coimbatore-641 402, Tamil Nadu

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