Dahiya, Saroj, Department of Foods and Nutrition, l.C. College of Home Science, CCCS Haryana Agricultural University, Hissar-125 004, India

• The Indian Journal of Nutrition and Dietetics Volume 49, Issue 12, December 2012 - Original Articles
  Mineral Profile of Wheat Flour and Wheat Flour Biscuits Fortified with Sorghum and Soy Flour
  Abstract