Dey, S. S., Department of Fish Processing Technology, West Bengal University of Animal and Fishery Sciences, 5, Budherhat Road P.O., Panchasayar, Kolkata - 700 094, West Bengal, India

• The Indian Journal of Nutrition and Dietetics Volume 47, Issue 5, May 2010 - Original Articles
  Recovery of Protein from Industrial Shrimp Processing Discards in the form of Protein Hydrolysate
  Abstract