1.
Al-Shoshan AA. Study of the Regular Diet of Selected Hospitals of Ministry of Health in Saudi Arabia: Intake of Fatty Acids, Cholesterol and Fiber. IJND [Internet]. 1992 May 1 [cited 2024 Apr. 27];29(4):126-31. Available from: http://www.informaticsjournals.com/index.php/ijnd/article/view/8289